Nutrition in Parkinson's: Microbiome & Gut Health
A balanced diet is important for people with Parkinson’s disease. Learn about foods that may help ease symptoms and support brain health in addition to understanding how some foods can affect the way Parkinson’s medications work. This program will also address the latest information on the gut and brain connection with PD.
Speaker
Lisa Deuel, MD
University of Vermont Medical Center, Burlington, VT
There is no charge to attend, but registration is required. This program is open to people with Parkinson's, their family, friends and the community.
Contact Us
Stefany Scliopou
Upcoming Events
Parkinson's Basics: What You Need to Know
This program offers an introduction and basic overview of Parkinson’s disease (PD).
Let's Talk About It: Beyond the Surface
This program will focus on Impulse Control and Thinking Changes, exploring their impact on daily life and relationships.
From Research to Care
This program provides an overview of current Parkinson's research and its impact on treatment and care.