Nutrition in Parkinson's: Microbiome & Gut Health
A balanced diet is important for people with Parkinson’s disease. Learn about foods that may help ease symptoms and support brain health in addition to understanding how some foods can affect the way Parkinson’s medications work. This program will also address the latest information on the gut and brain connection with PD.
Speaker
Lisa Deuel, MD
University of Vermont Medical Center, Burlington, VT
There is no charge to attend, but registration is required. This program is open to people with Parkinson's, their family, friends and the community.
Contact Us
Stefany Scliopou
Upcoming Events
Bridging Hospital Care Transitions from the Emergency Department to Outpatient
Featuring special guests: Nicholas Thalken, DO, Annie Brooks, MSW & Maggie Ivancic, MSW, LCSW and moderator, Sneha Mantri, MD, MS, FAAN.
Navigating the Emergency Room with Parkinson's
This program will provide practical tools and strategies to help you or your loved one communicate effectively with healthcare providers, ensure timely access to medications, and avoid common pitfalls in the emergency department.
Understanding Cognition & Thinking Changes in Parkinson’s
In this webinar, we’ll explore how Parkinson’s impacts cognitive function and what veterans and care partners can do to recognize, manage, and adapt to these changes.