Educational Events

Nutrition in Parkinson's

Sea Palms Resort
515 N. Windward Drive
St. Simons Island, GA 31522
10:00 am to 1:00 pm EST
FREE
Nutrition

A balanced diet is important for people with Parkinson's disease. Learn about foods that may help ease symptoms and support brain health in addition to understanding how some foods can affect the way Parkinson's medications work. The program will also address the latest information on the gut and brain connection with PD.

This program is open to people with Parkinson's, their family, friends and the community.

Speakers

Carley Rusch, MS, RDN, LDN
Neurology Dietitian at the Norman Fixel Institute for Neurological Diseases at UF Health 

Christine Cooper, MD
Movement Disorder Specialist at MUSC Health

COVID SAFETY: The health and safety of our participants, sponsors, volunteers and staff are our top priority. We continue to monitor CDC recommendations and will adhere to state and local COVID guidelines in place on the event day. Adjustments will be made if necessary.

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