Nutrition in Parkinson's

Check-in and resource tables open at 11 a.m.
Lunch will be provided.
A balanced diet is important for people with Parkinson's disease. Learn about food that may help ease symptoms and support brain health in addition to understanding how some foods can affect the way Parkinson's medications work. This program will also address the latest information on the gut and brain connection with PD.
Featured Speakers:
Okeanis Vaou, MD, FAAN
Associate Professor of Neurology
Division Chief, Movement Disorders Program
Vice Chair of Faculty Development
University of Texas Health Science Center at San Antonio
Elissa Lueckemeyer RDN, LD
Food 4 Success, LLC
Jennifer von Durckheim M.Ed, NBC-HWC
Seedling Health and Wellness Coaching
Parking: Is complimentary for attendees of the program
Click here for map of the Multi Assistance Center
There is no charge to attend, but registration is required. This program is open to people with Parkinson's, their family, friends and the community.
Contact Us
Elizabeth Guerrero
Upcoming Events
Let's Talk About It
There are many non-motor challenges associated with Parkinson’s disease that may not always be easy to discuss. With a focus on sleep issues and falls, this program will provide strategies for coping and talking about it with healthcare providers or loved ones.
Live Fitness Friday - Breathe and Energize: Yoga for Mind-Body Connection
This practice can help ease stiffness, improve posture, and foster overall well-being—leaving you feeling more energized and centered.
Mindfulness Mondays - Working with Discomfort
Join us every Monday as our expert speaker leads you in guided relaxation techniques to help boost brain power and reduce stress.