Nutrition in Parkinson's
Check-in and resource tables open at 11 a.m.
Lunch will be provided.
A balanced diet is important for people with Parkinson's disease. Learn about food that may help ease symptoms and support brain health in addition to understanding how some foods can affect the way Parkinson's medications work. This program will also address the latest information on the gut and brain connection with PD.
Featured Speakers:
Okeanis Vaou, MD, FAAN
Associate Professor of Neurology
Division Chief, Movement Disorders Program
Vice Chair of Faculty Development
University of Texas Health Science Center at San Antonio
Elissa Lueckemeyer RDN, LD
Food 4 Success, LLC
Jennifer von Durckheim M.Ed, NBC-HWC
Seedling Health and Wellness Coaching
Parking: Is complimentary for attendees of the program
Click here for map of the Multi Assistance Center
There is no charge to attend, but registration is required. This program is open to people with Parkinson's, their family, friends and the community.
Contact Us
Elizabeth Guerrero
Upcoming Events
Florida Chapter Parkinson's Symposium
This program will provide you with information to help you find the balance between a proactive approach and wondering what lies ahead.
Thinking & Memory Changes
Many people with Parkinson's disease experience thinking changes such as trouble focusing, multitasking, or finding the right words. Learn more about these changes as well as tips to help with daily tasks, treatment options and resources for emotional and social support.
Georgia Chapter Parkinson's Symposium
Join the Parkinson’s Foundation for the Georgia Chapter Parkinson’s Symposium. Hear about current and upcoming treatments, ongoing research and the resources available in your community and beyond to help you live your best life with Parkinson’s.