On the Menu: Nutrition & Parkinson’s - Cherry Hill

*This is a virtual program, taking place live, using the online Zoom platform. Instructions on joining the webinar are provided after registering.*
A balanced diet is vital for good health. For people with Parkinson’s disease, a balanced diet is even more important. Learn how some foods may help to ease symptoms or support brain health. Food interactions can affect the way medications work therefore meal timing is important as well.
Speaker:
Gian Pal, MD, MS
Rutgers University
This program is open to anyone interested in Parkinson’s disease.
Register by February 4, 2021 to receive a welcome kit including program agenda, relative fact sheets, note pages, and more! There is no charge to attend, but registration is required.
The Parkinson's Foundation is grateful for the unwavering support of our Program Sponsors. We invite you to view our full list of sponsors and learn more about them by visiting our Chapter Supporters Webpage.
Featured Sponsor
Gold Sponsor:
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We invite you to learn about all our program sponsors by visiting our Chapter Supporters Webpage.
United States
Fees:
FREE
Contact Name:
Nancy Nealon
Contact Email:
nnealon@parkinson.org
Contact Phone
585-234-5355